Light Big Mac Salad
When I'm in the mood for a burger and a salad THIS does the trick. This is so simple to make and super filling. The dressing is my therealpounddropper and I can drink the stuff with a straw. Ok, not really but it seriously is THAT good!
Equipment
- 1 Fry Pan
- 1 Big Salad Bowl
Ingredients
- 7 oz 96/4% Ground Beef
- 1 serving Light Big Mac Dressing (found on therealpounddropper)
- 8 slices Hamburger Pickles
- 1/4 cup Diced White Onion
- 1/3 cup Diced Red Onion
- 1/2 cup Diced Tomatoes
- 1/2 cup Fat Free Shredded Cheddar Cheese
- 1/2 tsp White Sesame Seeds
Instructions
- Fry up your ground beef with salt & pepper
- Chop up your veggies
- When your meat is cooked, drain all juices
- Fill your big salad bowl and EAT!
Notes
Total of 10 Weight Watchers points.
Tried this recipe?Let us know how it was!