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–+ servings

Pepperoni, Bacon & Pineapple Pizza Bake

This weeks lunch meal prep is going to be AMAZING! Well, yes I already tasted it of course so now I am even more excited.
These were super easy and not many ingredients. Pop them in the oven and BAM!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 20 minutes
Servings 4
Calories 273 kcal

Equipment

  • 1 Oven
  • 1 Large Mixing Bowls
  • 4 Glass Pyrex Containers

Ingredients
  

  • 2-2/3 cup All Purpose Flour
  • 2 cups 0% Plain Greek Yogurt
  • 2 tsp Baking Powder
  • 4 tbsp Pizza Sauce (more if you want on the side too)
  • 4 tbsp Bacon Pieces/Bits (I love Kirkland brand)
  • 32 slices Turkey Pepperoni
  • 1-1/3 cup Pineapple
  • 4 oz Lite Shredded Mozzarella (I love Trader Joes)
  • Italian Seasoning

Instructions
 

  • Preheat oven to 400 degrees
  • Mix the flour and yogurt until you get a dough consistency
  • Weigh out your dough evenly and push down flat into each container until the bottom is covered
  • Add your sauce and spread evenly
  • Sprinkled seasoning then your cheese
  • Top with bacon, pineapple and pepperoni then little more cheese
  • Put your glass containers on a cookie sheet
  • Bake for 20 minutes
  • Pull out and top with Italian seasoning.

Notes

Your dough will have a slight doughy consistency. If you do not want that, bake the dough alone in your glass containers for 5 minutes.
Total of 12 Weight Watchers points for each!

Nutrition

Calories: 273kcalCarbohydrates: 26gProtein: 26gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 27mgSodium: 851mgPotassium: 286mgFiber: 1gSugar: 5gVitamin A: 84IUVitamin C: 8mgCalcium: 239mgIron: 2mg
Tried this recipe?Let us know how it was!