Bacon Cheeseburger Omelette
It's National Egg Day and I felt like going a bit crazy with my breakfast this morning. Ignoring my failed ketchup squeeze attempt, this was incredible!The entire plate is only 8 ww points and I ate the whole thing. You can use dill pickles for this and save 2 points but I am obsessed with Wickles Pickles and I'm willing to use those extra points on them.Trust me, this may sound weird but it is DELISH!
Equipment
- 2 Fry Pans
Ingredients
- 4 Eggs
- 3 oz 96/4% Ground Beef
- 1 tbsp Bacon Pieces/Bits (I love Kirkland brand)
- 1/4 cup Lite 3 Cheese Blend Shredded
- 1 tsp Yellow Mustard (optional)
- 1 tbsp Diced Onion
- 3 slices Wickles Pickles (use any kind, dill is 0 points)
- 2 Marzano Tomatoes (use any kind)
- 1/2 tsp Dak's Steakhouse Seasoning (optional)
- 1 tbsp No Sugar Ketchup (optional)
Instructions
- Combine in your fry pan, ground beef, onion, bacon pieces, mustard and seasoning then fry up
- While your meat mixture is cooking, whisk eggs and cook in non-stick fry pan on medium
- Dice up your tomatoes and pickles
- Once your eggs are no longer runny, add meat mix, most of your shredded cheese, tomatoes and pickles then fold over.
- Add the remaining shredded cheese and cover to melt
- Once cheese has melted, transfer to your plate and top with ketchup if you wish!
Notes
Total of 8 Weight Watchers points.
Tried this recipe?Let us know how it was!