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–+ servings

Brownie Batter Blended Baked Oats

Indulge in the ultimate breakfast treat with these decadent chocolate brownie batter baked oats! πŸ«πŸ’«
Rich cocoa flavor meets hearty oats, baked to perfection for a cozy morning delight. Topped with a sprinkle of chocolate chips, it’s the perfect blend of wholesome and indulgent. Dive into a spoonful of chocolatey goodness and start your day right!
Prep Time 40 minutes
Servings 4
Calories 208 kcal

Equipment

  • 1 Blender
  • 1 Oven
  • 4 Ramekins (10oz)

Ingredients
  

  • 2 cups Old Fashioned Oats
  • 1-1/3 cup Unsweetened Cashew Milk (any milk will do)
  • 3 tbsp Unsweetened Cocoa
  • 15 gm Sugar Free Chocolate Pudding Mix (I use Simply Delish)
  • 4 tsp Baking Powder
  • 2 tsp Vanilla Extract
  • 1 tsp Butter Extract
  • 2 tbsp Sugar Free Maple Syrup
  • 16 gm Sugar Free Chocolate Baking Chips

Instructions
 

  • Preheat oven to 350
  • Spray ramekins and set on your cookie sheet
  • Blend all ingredients except for baking chips
  • Pour batter evenly into your ramekins
  • Top with chocolate chips
  • Bake for 25 minutes
  • Let cook before putting into the fridge.

Notes

Total of 5 Weight Watchers points!

Nutrition

Calories: 208kcalCarbohydrates: 37gProtein: 6gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 568mgPotassium: 209mgFiber: 6gSugar: 1gCalcium: 261mgIron: 3mg
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