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Chicken Al Pastor Bowls

Elevate your meal prep game with our Chicken Al Pastor Meal Prep! Tender chicken thighs marinated in a blend of pineapple juice, honey, and al pastor seasoning are air-fried to crispy perfection, offering a savory and sweet bite every time. Paired with fresh cilantro-lime rice, sweet white corn, and caramelized air-fried pineapple, this meal is a delicious and balanced way to fuel your week. It’s the perfect blend of flavors, easy to prep, and makes for a satisfying, healthy meal that’s ready to go whenever you need it!
Prep Time 1 hour
Cook Time 45 minutes
Servings 4
Calories 826 kcal

Equipment

  • 1 Air Fryer
  • 1 Microwave
  • 2 Large Mixing Bowls
  • 4 Meal Prep Containers

Ingredients
  

  • 24 oz Boneless Skinless Chicken Thighs
  • 2 cups Cilantro-Lime Rice (I used Uncle Ben's)
  • 2 cups White Corn
  • 1-1/2 cups Cabbage Mix
  • 1-1/3 cups Pineapple Tidbits in pineapple juice
  • 2 tbsp Wholesome Yum Keto Honey Substitute
  • 2 tbsp Al Pastor Seasoning

Instructions
 

  • Cut your chicken into bite size pieces and put into a large bowl.
  • Mix your chicken with the seasoning, 1/2 cup pineapple juice from your tidbits can, and honey.
  • Marinate for 30 minutes to 1 hour.
  • Air fry your chicken in two batches at 400 for 18 minutes each batch.
  • When each of your chicken batches are done, put into a clean bowl and set aside.
  • While your second batch of chicken cooks, warm up your corn if frozen and microwave/cook your rice.
  • Once your chicken is done, drain your pineapple and put into air fryer for 10 minutes. This is optional but trust me it is SO good this way!
  • Assemble your bowls with the cabbage at the bottom and the rest any way you choose and ENJOY!

Notes

Total of 6 Weight Watchers points!

Nutrition

Calories: 826kcalCarbohydrates: 136gProtein: 47gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 162mgSodium: 213mgPotassium: 862mgFiber: 12gSugar: 5gVitamin A: 1786IUVitamin C: 5mgCalcium: 152mgIron: 4mg
Tried this recipe?Let us know how it was!