Hot Dog Pizza
HOLY HOT DOG!! This was so darn delicious! I love hot dogs and thought I would turn it into a pizza. This clearly was one of my undecisive times where I was craving hot dogs but also craving pizza. I combined them both and so happy I did!
Equipment
- 1 Oven
- 1 Cookie Sheet
Ingredients
- 1 Cut da Carb Flatbread
- 2 Hebrew 97% FF Hot Dogs
- 1/2 cup Lite Shredded Mozzarella (Trader Joes)
- 1/4 cup 3 cheese blend shredded cheese
- 1/2 cup Chopped Onions
- 1/4 cup Chopped Red Onion
- 2 tbsp Sugar Free Ketchup
- 1 tbsp Yellow Mustard (like Frenchs)
- 1/2 tbsp Light Mayo
Instructions
- Preheat over to 375 degrees.
- Caramelize your chopped onions in a small fry pan. I fry them on a high heat, once start to brown add a little bit of water, stir and repeat that process until it is all golden brown.
- Place your flatbread on a lightly sprayed cookie sheet then spray the top of your flatbread. I use Pam cooking spray.
- Once your oven is preheated, bake your flatbread at 375 for 2 minutes, flip and bake another 1 minute.
- Slice up your hot dogs and chop your red onion.
- Mix your condiments for the base sauce.
- Take out your flatbread and spread your condiment sauce all over.
- Sprinkle the cheese, add hot dogs and both onions.
- Bake for another 11 minutes. Watch for your desired browning.
- Take out and drizzle ketchup and mustard on top.
Notes
Total of 7 Weight Watchers points.
Tried this recipe?Let us know how it was!