O.M.G. these are incredible! They can be eaten as an appetizer or a meal! Even as meal prep! I love Nashville Hot Chicken and wanted to make something different than what I usually do. I used the two ingredient dough...ok really it is 3 since I added baking powder. That is optional. Pizza was something I had been craving but wanted to change it up a bit.These pizza cups are so easy to make and you can stick anything in these you wish!
Mix up your yogurt, flour and baking powder into a dough
Divide out into 12 balls
Flatten each dough ball in your flour covered hand, pulling edges out slightly then put into each cup of your muffin tin. Form all around the cup so it flattens as much as possible.
Put into the oven for 8 minutes to cook the dough
Air fry your chicken at 400 for 8 minutes
Mix your sauce ingredients, whisking until all smooth. *Cornstarch - mix your cornstarch with a little bit of water then whisk into your sauce
Take out your dough when done. You may have to use a metal spoon to push the dough back towards the edges to make more room.
Divide up your shredded cheese into each muffin cup
Once your chicken is done, dump into your sauce pan and mix well
Place 1oz or just shy in each dough cup on top of the cheese. (You can add more chicken if you wish!)
Put back into oven and bake for 20 minutes
Slice up pickles into small pieces
Once cups are done, pull out and add pickles then a drizzle of honey!
Notes
Total of 13 Weight Watchers points for 3 pizza cups!